Title 21 published on 2012-04-01
The following are only the Rules published in the Federal Register after the published date of Title 21.
For a complete list of all Rules, Proposed Rules, and Notices view the Rulemaking tab.
The Food and Drug Administration (FDA or we) is announcing the availability of a guidance entitled “Guidance for Industry: Questions and Answers Regarding the Final Rule, Prevention of Salmonella Enteritidis in Shell Eggs During Production, Storage, and Transportation.” The guidance contains questions we have received on the final rule since its publication and responses to those questions, and is intended to assist egg producers and other persons who are covered by the final rule.
This is a list of United States Code sections, Statutes at Large, Public Laws, and Presidential Documents, which provide rulemaking authority for this CFR Part.
This list is taken from the Parallel Table of Authorities and Rules provided by GPO [Government Printing Office].
It is not guaranteed to be accurate or up-to-date, though we do refresh the database weekly. More limitations on accuracy are described at the GPO site.
§ 321 - Definitions; generally
§ 331 - Prohibited acts
§ 332 - Injunction proceedings
§ 333 - Penalties
§ 334 - Seizure
§ 342 - Adulterated food
§ 371 - Regulations and hearings
§ 381 - Imports and exports
§ 391 - Separability clause
§ 243 - General grant of authority for cooperation
§ 264 - Regulations to control communicable diseases
§ 271 - Penalties for violation of quarantine laws
The following are ALL rules, proposed rules, and notices (chronologically) published in the Federal Register relating to 21 CFR 118 after this date.
The Food and Drug Administration (FDA or we) is announcing the availability of a draft guidance entitled “Guidance for Industry: Questions and Answers Regarding the Final Rule, Prevention of Salmonella Enteritidis in Shell Eggs During Production, Storage, and Transportation (Layers with Outdoor Access)” (the draft guidance). The document provides guidance to egg producers on certain provisions contained in FDA's final rule entitled, “Prevention of Salmonella Enteritidis in Shell Eggs During Production, Storage, and Transportation” concerning the management of production systems that provide laying hens with access to the outdoors. Laying hens are provided outdoor access in some production systems, including certified organic production systems governed by the U.S. Department of Agriculture's National Organic Program regulations.