21 CFR 1240.80 - General requirements for water for drinking and culinary purposes.

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§ 1240.80 General requirements for water for drinking and culinary purposes.
Only potable water shall be provided for drinking and culinary purposes by any operator of a conveyance engaged in interstate traffic, except as provided in § 1250.84(b) of this chapter. Such water shall either have been obtained from watering points approved by the Commissioner of Food and Drugs, or, if treated aboard a conveyance, shall have been subjected to treatment approved by the Commissioner of Food and Drugs.
[40 FR 5620, Feb. 6, 1975, as amended at 48 FR 11431, Mar. 18, 1983]

Title 21 published on 2014-04-01

no entries appear in the Federal Register after this date.

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