50 CFR Subpart A - Subpart A—Inspection and Certification of Establishments and Fishery Products for Human Consumption

  1. § 260.1 Administration of regulations.
  2. Requirements for Plants Operating Under Continuous Inspection on a Contract Basis 1 (§§ 260.96 - 260.104)
    1. § 260.96 Application for fishery products inspection service on a contract basis at official establishments.
    2. § 260.97 Conditions for providing fishery products inspection service at official establishments.
    3. § 260.98 Premises.
    4. § 260.99 Buildings and structures.
    5. § 260.100 Facilities.
    6. § 260.101 Lavatory accommodations.
    7. § 260.102 Equipment.
    8. § 260.103 Operations and operating procedures shall be in accordance with an effective sanitation program.
    9. § 260.104 Personnel.

    1 Compliance with the above requirements does not excuse failure to comply with all applicable sanitary rules and regulations of city, county, State, Federal, or other agencies having jursidiction over such establishments and operations.

  3. Labeling Requirements (§ 260.200--260.201)
    1. §§ 260.200-260.201 [Reserved]