7 CFR Part 1230 - PORK PROMOTION, RESEARCH, AND CONSUMER INFORMATION
- SUBPART A — Pork Promotion, Research, and Consumer Information Order (§§ 1230.1 - 1230.91)
- SUBPART B — Rules and Regulations (§§ 1230.100 - 1230.120)
- SUBPART C — [Reserved]
- SUBPART D — Procedures for Nominations and Elections of Pork Producers and Nominations of Importers for Appointment to the Initial National Pork Producers Delegate Body (§§ 1230.501-1230.512 - 1230.501-1230.512)
- SUBPART E — Procedures for the Conduct of Referendum (§§ 1230.601 - 1230.639)
Title 7 published on 2013-01-01
The following are only the Rules published in the Federal Register after the published date of Title 7.
For a complete list of all Rules, Proposed Rules, and Notices view the Rulemaking tab.
This is a list of United States Code sections, Statutes at Large, Public Laws, and Presidential Documents, which provide rulemaking authority for this CFR Part.
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§ 4801 - Congressional findings and declaration of purpose
§ 4802 - Definitions
§ 4803 - Pork and pork product orders
§ 4804 - Notice and hearing
§ 4805 - Findings and issuance of orders
§ 4806 - National Pork Producers Delegate Body
§ 4807 - Selection of Delegate Body
§ 4808 - National Pork Board
§ 4809 - Assessments
§ 4810 - Permissive provisions
§ 4811 - Referendum
§ 4812 - Suspension and termination of orders
§ 4813 - Refunds
§ 4814 - Petition and review
§ 4815 - Enforcement
§ 4816 - Investigations
§ 4817 - Preemption
§ 4818 - Administrative provision
§ 4819 - Authorization of appropriations
§ 7401 - Commodity promotion and evaluation
Title 7 published on 2013-01-01
The following are ALL rules, proposed rules, and notices (chronologically) published in the Federal Register relating to 7 CFR 1230 after this date.
GPO FDSys XML | Text type regulations.gov FR Doc. 2013-05432 RIN Doc. No. AMS-LS-07-0143 DEPARTMENT OF AGRICULTURE, Agricultural Marketing Service Confirmation of regulations. Effective March 8, 2013. 7 CFR Part 1230 This document summarizes the results of an Agricultural Marketing Service (AMS) review of the Pork Promotion, Research, and Consumer Information Program (Program), commonly known as the Pork Checkoff Program, under the criteria contained in section 610 of the Regulatory Flexibility Act (RFA). Based upon this review, AMS concluded that there is a continued need for the Pork Promotion, Research, and Consumer Information Order (Order). Copies of the review performed by AMS are available to interested parties.