9 CFR Part 355 - CERTIFIED PRODUCTS FOR DOGS, CATS, AND OTHER CARNIVORA; INSPECTION, CERTIFICATION, AND IDENTIFICATION AS TO CLASS, QUALITY, QUANTITY, AND CONDITION
- Definitions
- Scope of Inspection Service
- Application for Inspection, Certification, and Identification
- Inauguration of Inspection
- Fees
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Sanitation and Facilities
- § 355.13 — Sanitation.
- § 355.14 — Facilities.
- § 355.15 — Inedible material operating and storage rooms; outer premises, docks, driveways, etc.; fly-breeding material; nuisances.
- § 355.16 — Control of flies, rats, mice, etc.
- § 355.17 — Tagging equipment “U.S. rejected.”
- § 355.18 — Drawings and specifications to be furnished.
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Inspection Procedure
- § 355.19 — Inspector to be informed when plant operates.
- § 355.20 — Inspector to have access to plant at all times.
- § 355.21 — Products entering inspected plants.
- § 355.22 — Designation of place of receipt of returned products.
- § 355.23 — Tagging products “U.S. retained.”
- § 355.24 — Processes to be supervised.
- § 355.25 — Canning with heat processing and hermetically sealed containers; closures; code marking; heat processing; incubation.
- § 355.26 — Samples of certified products, ingredients, etc., to be taken for examination.
- § 355.27 — Reports of violations of regulations.
- Disposal of Condemned Material
- Composition of Certified Products
- Supervision
- Labeling
- Penalties
- Appeals
- Reports
- Mule Meat and Animal Food, Mule Meat By-Product
Authority:
Source:
23 FR 10107, Dec. 23, 1958, unless otherwise noted. Redesignated at 30 FR 4195, Mar. 31, 1965.
Title 9 published on 2013-01-01
no entries appear in the Federal Register after this date.
This is a list of United States Code sections, Statutes at Large, Public Laws, and Presidential Documents, which provide rulemaking authority for this CFR Part.
This list is taken from the Parallel Table of Authorities and Rules provided by GPO [Government Printing Office].
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