9 CFR Part 417 - HAZARD ANALYSIS AND CRITICAL CONTROL POINT (HACCP) SYSTEMS
- § 417.1 — Definitions.
- § 417.2 — Hazard Analysis and HACCP Plan.
- § 417.3 — Corrective actions.
- § 417.4 — Validation, Verification, Reassessment.
- § 417.5 — Records.
- § 417.6 — Inadequate HACCP Systems.
- § 417.7 — Training.
- § 417.8 — Agency verification.
Title 9 published on 2013-01-01
The following are only the Rules published in the Federal Register after the published date of Title 9.
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This is a list of United States Code sections, Statutes at Large, Public Laws, and Presidential Documents, which provide rulemaking authority for this CFR Part.
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§ 450 - Cooperation with State agencies in administration and enforcement of laws relating to marketing of agricultural products and control or eradication of plant and animal diseases and pests; coordination of administration of Federal and State l
§ 1901 - Findings and declaration of policy
§ 1902 - Humane methods
§ 1903 - Repealed.
§ 1904 - Methods research; designation of methods
§ 1905 - Repealed.
§ 1906 - Exemption of ritual slaughter
§ 451 - Congressional statement of findings
§ 452 - Congressional declaration of policy
§ 453 - Definitions
§ 454 - Federal and State cooperation in development and administration of State poultry product inspection programs
§ 455 - Inspection in official establishments
§ 456 - Operation of premises, facilities and equipment
§ 457 - Labeling and container standards
§ 458 - Prohibited acts
§ 459 - Compliance by all establishments
§ 460 - Miscellaneous activities subject to regulation
§ 461 - Offenses and punishment
§ 462 - Reporting of violations; notice; opportunity to present views
§ 463 - Rules and regulations
§ 464 - Exemptions
§ 465 - Limitations upon entry of poultry products and other materials into official establishments
§ 466 - Imports
§ 467 - Inspection services
§ 467a - Administrative detention; duration; pending judicial proceedings; notification of government authorities; release; removal of official marks
§ 467b - Seizure and condemnation
§ 467c - Federal court jurisdiction of enforcement and injunction proceedings and other kinds of cases; limitations; United States as plaintiff; subpenas
§ 467d - Administration and enforcement; applicability of penalty provisions; conduct of inquiries; power and jurisdiction of courts
§ 467e - Non-Federal jurisdiction of federally regulated matters; prohibition of additional or different requirements for establishments with inspection services and as to marking, labeling,...purposes of adulterated or misbranded and imported arti
§ 467f - Federal Food, Drug, and Cosmetic Act applications
§ 468 - Cost of inspection; overtime
§ 469 - Authorization of appropriations
§ 470 - Omitted
Title 9 published on 2013-01-01
The following are ALL rules, proposed rules, and notices (chronologically) published in the Federal Register relating to 9 CFR 417 after this date.
GPO FDSys XML | Text type regulations.gov FR Doc. 2013-05342 RIN Docket No. FSIS-2012-0007 DEPARTMENT OF AGRICULTURE, Food Safety and Inspection Service Notice of extension of comment period. The comment period for the document published December 6, 2012, at 77 FR 72686, is extended. Comments are due by April 20, 2013. 9 CFR Part 417 The Food Safety and Inspection Service (FSIS) is extending the comment period for the December 6, 2012, Federal Register document “HACCP Plan Reassessment for Not-Ready-to-Eat Comminuted Poultry Products and Related Agency Verification Procedures” until April 20, 2013. FSIS will also provide an additional 45 days for establishments that produce not-ready-to-eat (NRTE) comminuted chicken or turkey products to reassess their Hazard Analysis and Critical Control Points (HACCP) plans for those products. FSIS will postpone by 45 days the date inspection personnel will begin verifying that those establishments have reassessed their HACCP plans. In addition, starting approximately on April 20, 2013, the Agency intends to begin obtaining samples to determine the prevalence of Salmonella in NRTE comminuted poultry product announced in the document. The Agency is taking these actions in response to a request made by a coalition of trade associations.