9 CFR Part 94 - RINDERPEST, FOOT-AND-MOUTH DISEASE, EXOTIC NEWCASTLE DISEASE, AFRICAN SWINE FEVER, CLASSICAL SWINE FEVER, SWINE VESICULAR DISEASE, AND BOVINE SPONGIFORM ENCEPHALOPATHY: PROHIBITED AND RESTRICTED IMPORTATIONS
- § 94.0 — Definitions.
- § 94.1 — Regions where rinderpest or foot-and-mouth disease exists; importations prohibited.
- § 94.2 — Fresh (chilled or frozen) products (other than meat), and milk and milk products of ruminants and swine.
- § 94.3 — Organs, glands, extracts, or secretions of ruminants or swine.
- § 94.4 — Cured or cooked meat from regions where rinderpest or foot-and-mouth disease exists.
- § 94.5 — Regulation of certain garbage.
- § 94.6 — Carcasses, meat, parts or products of carcasses, and eggs (other than hatching eggs) of poultry, game birds, or other birds; importations from regions where exotic Newcastle disease or highly pathogenic avian influenza is considered to exist.
- § 94.7 — Disposal of animals, meats, and other articles ineligible for importation.
- § 94.8 — Pork and pork products from regions where African swine fever exists or is reasonably believed to exist.
- § 94.9 — Pork and pork products from regions where classical swine fever exists.
- § 94.10 — Swine from regions where classical swine fever exists.
- § 94.11 — Restrictions on importation of meat and other animal products from specified regions.
- § 94.12 — Pork and pork products from regions where swine vesicular disease exists.
- § 94.13 — Restrictions on importation of pork or pork products from specified regions.
- § 94.14 — Swine from regions where swine vesicular disease exists; importations prohibited.
- § 94.15 — Animal products and materials; movement and handling.
- § 94.16 — Milk and milk products.
- § 94.17 — Dry-cured pork products from regions where foot-and-mouth disease, rinderpest, African swine fever, classical swine fever, or swine vesicular disease exists.
- § 94.18 — Restrictions on importation of meat and edible products from ruminants due to bovine spongiform encephalopathy.
- § 94.19 — Restrictions on importation from BSE minimal-risk regions of meat and edible products from ruminants.
- § 94.20 — Gelatin derived from horses or swine, or from ruminants that have not been in any region where bovine spongiform encephalopathy exists.
- § 94.21 — [Reserved]
- § 94.22 — Restrictions on importation of beef from Uruguay.
- § 94.23 — Importation of poultry meat and other poultry products from Sinaloa and Sonora, Mexico.
- § 94.24 — Restrictions on the importation of pork, pork products, and swine from the APHIS-defined European CSF region.
- § 94.25 — Restrictions on the importation of live swine, pork, or pork products from certain regions free of classical swine fever.
- § 94.26 — Restrictions on importation of live poultry, poultry meat, and other poultry products from specified regions.
- § 94.27 — Importation of whole cuts of boneless beef from Japan.
Title 9 published on 2013-01-01
The following are only the Rules published in the Federal Register after the published date of Title 9.
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This is a list of United States Code sections, Statutes at Large, Public Laws, and Presidential Documents, which provide rulemaking authority for this CFR Part.
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Title 9 published on 2013-01-01
The following are ALL rules, proposed rules, and notices (chronologically) published in the Federal Register relating to 9 CFR 94 after this date.
