Offal.

Offal. The inedible parts of a butchered animal that are removed in dressing, consisting largely of the viscera and the trimmings, which may include, but are not limited to, brains, thymus, pancreas, liver, heart, kidney.

Source

9 CFR § 95.1


Scoping language

Whenever in the regulations in this part the following words, names, or terms are used they shall be construed, respectively, to mean:

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