SUBCHAPTER I—IMPROVING CAPACITY TO PREVENT FOOD SAFETY PROBLEMS
National Agriculture and Food Defense strategy.
Food and Agriculture Coordinating Councils.
Building domestic capacity.
Food allergy and anaphylaxis management.
SUBCHAPTER II—IMPROVING CAPACITY TO DETECT AND RESPOND TO FOOD SAFETY PROBLEMS
Food emergency response network.
Integrated consortium of laboratory networks.
Enhancing tracking and tracing of food and recordkeeping.
Decontamination and disposal standards and plans.
SUBCHAPTER III—IMPROVING THE SAFETY OF IMPORTED FOOD
Inspection by the Secretary of Commerce.
Foreign offices of the Food and Drug Administration.
SUBCHAPTER IV—MISCELLANEOUS PROVISIONS
Compliance with international agreements.
The table below lists the classification updates, since Jan. 3, 2012, for the contained sections. If there are multiple sections, they are presented in section number order (original document order).
The most recent Classification Table update that we have noticed was Tuesday, August 13, 2013
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Description of Change
Statutes at Large
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