26 U.S. Code Chapter 51, Subchapter J - Penalties, Seizures, and Forfeitures Relating to Liquors

Part I. Penalty, seizure, and forfeiture provisions applicable to distilling, rectifying, and distilled and rectified products. II. Penalty and forfeiture provisions applicable to wine and wine production. III. Penalty, seizure, and forfeiture provisions applicable to beer and brewing. IV. Penalty, seizure, and forfeiture provisions common to liquors. [V. Repealed.]
Prior Provisions

A prior subchapter J consisted of parts I to V, prior to the general revision of this chapter by Pub. L. 85–859, title II, § 201,Sept. 2, 1958, 72 Stat. 1313.
Amendments

2005—Pub. L. 109–59, title XI, § 11125(b)(19)(B),Aug. 10, 2005, 119 Stat. 1956, struck out item for part V “Penalties applicable to occupational taxes”.

The table below lists the classification updates, since Jan. 3, 2012, for the contained sections. If there are multiple sections, they are presented in section number order (original document order).

The most recent Classification Table update that we have noticed was Tuesday, August 13, 2013

An empty table indicates that we see no relevant changes listed in the classification tables. If you suspect that our system may be missing something, please double-check with the Office of the Law Revision Counsel.

26 USCDescription of ChangeSession YearPublic LawStatutes at Large

 

LII has no control over and does not endorse any external Internet site that contains links to or references LII.