When used in this chapter the term “packer” means any person engaged in the business
(a) of buying livestock in commerce for purposes of slaughter, or
(b) of manufacturing or preparing meats or meat food products for sale or shipment in commerce, or
(c) of marketing meats, meat food products, or livestock products in an unmanufactured form acting as a wholesale broker, dealer, or distributor in commerce.
When used in this chapter the term “packer” means any person engaged in the business
(a) of buying livestock in commerce for purposes of slaughter, or
(b) of manufacturing or preparing meats or meat food products for sale or shipment in commerce, or
(c) of marketing meats, meat food products, or livestock products in an unmanufactured form acting as a wholesale broker, dealer, or distributor in commerce.
1976—Pub. L. 94–410substituted definition of “packer” for former definition which included provisions dealing with direct or indirect control of specified businesses through stock ownership or otherwise.
The table below lists the classification updates, since Jan. 3, 2012, for this section. Updates to a broader range of sections may be found at the update page for containing chapter, title, etc.
The most recent Classification Table update that we have noticed was Friday, May 3, 2013
An empty table indicates that we see no relevant changes listed in the classification tables. If you suspect that our system may be missing something, please double-check with the Office of the Law Revision Counsel.
7 USC
Description of Change
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Statutes at Large
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