40 CFR § 180.587 - Famoxadone; tolerance for residues.

§ 180.587 Famoxadone; tolerance for residues.

(a) General. Tolerances are established for residues of the fungicide famoxadone, including its metabolites and degradates, in or on the commodities listed in Table 1 to Paragraph (a). Compliance with the tolerance levels specified in Table 1 to Paragraph (a) is to be determined by measuring only famoxadone (5-methyl-5-(4-phenoxyphenyl)-3-(phenylamino)-2,4-oxazolidinedione) in or on the commodity.

Table 1 to Paragraph (a)

Commodity Parts per million
Arugula 25
Caneberry subgroup 13-07A 10
Cattle, fat 0.02
Cattle, liver 0.05
Celtuce 25
Cress, garden 25
Cress, upland 25
Fennel, florence, fresh leaves and stalk 25
Goat, fat 0.02
Goat, liver 0.05
Grape, raisin 1 5
Hop, dried cone 80
Horse, fat 0.02
Horse, liver 0.05
Leaf petiole vegetable subgroup 22B 25
Leafy greens subgroup 4-16A, except spinach 25
Milk, fat 0.06
Onion, bulb, subgroup 3-07A 0.45
Onion, green, subgroup 3-07B 40
Potato 0.02
Sheep, fat 0.02
Sheep, liver 0.05
Spinach 50
Tomato 1
Vegetable, cucurbit, group 9 0.3
Vegetable, fruiting, group 8-10, except tomato 4

1 There are no U.S. registrations.

(b) Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. Tolerances with a regional registration as defined in § 180.1(l) are established for residues of the fungicide famoxadone, including its metabolites and degradates, in or on the commodities listed in Table 2 to Paragraph (c). Compliance with the tolerance levels specified in Table 2 to Paragraph (c) is to be determined by measuring only famoxadone (5-methyl-5-(4-phenoxyphenyl)-3-(phenylamino)-2,4-oxazolidinedione) in or on the commodity.

Table 2 to Paragraph (c)

Commodity Parts per million
Grape 2.5

(d) Indirect or inadvertant residues. [Reserved]

[68 FR 39471, July 2, 2003, as amended at 72 FR 28881, May 23, 2007; 74 FR 9364, Mar. 4, 2009; 76 FR 34885, June 15, 2011; 91 FR 8088, Feb. 20, 2026]