7 CFR 1170.10 - Storage reporting specifications.
(1) Reporting universe: All warehouses or facilities, artificially cooled to a temperature of 50 degrees Fahrenheit or lower, where dairy products generally are placed and held for 30 days or more. Excluded are stocks in refrigerated space maintained by wholesalers, jobbers, distributors, and chain stores; locker plants containing individual lockers; and frozen food processors whose inventories are turned over more than once a month.
(i) Natural cheese, domestic and foreign made, including barrel and cheese to be processed; American type cheeses, (cheddar, Monterey, Colby, etc.), including government owned stocks; Swiss; other natural cheese types (brick, mozzarella, Muenster, Parmesan, etc.). Exclude processed cheese.
(ii) Salted and unsalted butter, anhydrous milkfat (AMF), butter oil, including government owned stocks.
(b) Dairy Products Report:
Title 7 published on 2014-01-01
no entries appear in the Federal Register after this date.