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  1. LII
  2. Electronic Code of Federal Regulations (e-CFR)
  3. Title 7—Agriculture
  4. Subtitle B—Regulations of the Department of Agriculture
  5. CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
  6. SUBCHAPTER M—ORGANIC FOODS PRODUCTION ACT PROVISIONS
  7. PART 205—NATIONAL ORGANIC PROGRAM
  8. Subpart E—Certification

7 CFR Part 205 - Subpart E - Certification

  • CFR
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  1. § 205.400 General requirements for certification.
  2. § 205.401 Application for certification.
  3. § 205.402 Review of application.
  4. § 205.403 On-site inspections.
  5. § 205.404 Granting certification.
  6. § 205.405 Denial of certification.
  7. § 205.406 Continuation of certification.
  8. §§ 205.407-205.499 [Reserved]

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