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Goats which have reacted to a test for brucellosis shall not be slaughtered in an official establishment.
This is a list of United States Code sections, Statutes at Large, Public Laws, and Presidential Documents, which provide rulemaking authority for this CFR Part.
This list is taken from the Parallel Table of Authorities and Rules provided by GPO [Government Printing Office].
It is not guaranteed to be accurate or up-to-date, though we do refresh the database weekly. More limitations on accuracy are described at the GPO site.
§ 601 - Definitions
§ 602 - Congressional statement of findings
§ 603 - Examination of animals prior to slaughter; use of humane methods
§ 604 - Post mortem examination of carcasses and marking or labeling; destruction of carcasses condemned; reinspection
§ 605 - Examination of carcasses brought into slaughtering or packing establishments, and of meat food products issued from and returned thereto; conditions for entry
§ 606 - Inspection and labeling of meat food products
§ 607 - Labeling, marking, and container requirements
§ 608 - Sanitary inspection and regulation of slaughtering and packing establishments; rejection of adulterated meat or meat food products
§ 609 - Examination of animals and food products thereof, slaughtered and prepared during nighttime
§ 610 - Prohibited acts
§ 611 - Devices, marks, labels, and certificates; simulations
§ 612 - Notification
§ 613 - Plans and reassessments
§ 614 - Repealed. Pub. L. 107–171, title X, § 10418(a)(19), May 13, 2002, 116 Stat. 508
§ 615 - Inspection of carcasses, meat of which is intended for export
§ 616 - Inspectors of carcasses, etc., meat of which is intended for export; certificates of condition
§ 617 - Clearance prohibited to vessel carrying meat for export without inspector’s certificate
§ 618 - Delivery of inspectors’ certificates, and of copies
§ 619 - Marking, labeling, or other identification to show kinds of animals from which derived; separate establishments for preparation and slaughtering activities
§ 620 - Imports
§ 621 - Inspectors to make examinations provided for; appointment; duties; regulations
§ 622 - Bribery of or gifts to inspectors or other officers and acceptance of gifts
§ 623 - Exemptions from inspection requirements
§ 624 - Storage and handling regulations; violations; exemption of establishments subject to non-Federal jurisdiction
§ 625 - Inapplicability of certain requirements to catfish
§ 641 - Prohibition of subchapter I inspection of articles not intended for use as human food; denaturation or other identification prior to distribution in commerce; inedible articles
§ 642 - Recordkeeping requirements
§ 643 - Registration of business, name of person, and trade names
§ 644 - Regulation of transactions, transportation, or importation of 4–D animals to prevent use as human food
§ 645 - Federal provisions applicable to State or Territorial business transactions of a local nature and not subject to local authority
§ 661 - Federal and State cooperation
§ 671 - Inspection services; refusal or withdrawal; hearing; business unfitness based upon certain convictions; other provisions for withdrawal of services...with business; finality of Secretary’s actions; judicial review; record
§ 672 - Administrative detention; duration; pending judicial proceedings; notification of governmental authorities; release
§ 673 - Seizure and condemnation
§ 674 - Federal court jurisdiction of enforcement and injunction proceedings and other kinds of cases; limitations of section 607(e) of this title
§ 675 - Assaulting, resisting, or impeding certain persons; murder; protection of such persons
§ 676 - Violations
§ 677 - Other Federal laws applicable for administration and enforcement of chapter; location of inquiries; jurisdiction of Federal courts
§ 678 - Non-Federal jurisdiction of federally regulated matters; prohibition of additional or different requirements for establishments with inspection services and as...of adulterated or misbranded and imported articles; other matters
§ 679 - Application of Federal Food, Drug, and Cosmetic Act
§ 679a - Safe Meat and Poultry Inspection Panel
§ 679b - Pasteurization of meat and poultry
§ 679c - Expansion of Food Safety Inspection Service activities
§ 680 - Authorization of appropriations
§ 683 - Interstate shipment of meat inspected by Federal and State agencies for certain small establishments
§ 691 - Omitted
§ 692 - Inspection extended to reindeer
§ 693 - Inspection of dairy products for export
§ 694 - Authorization of appropriations
§ 695 - Payment of cost of meat-inspection service; exception
Title 9 published on 05-Jan-2018 04:02
The following are ALL rules, proposed rules, and notices (chronologically) published in the Federal Register relating to 9 CFR Part 309 after this date.
The Food Safety and Inspection Service (FSIS) is proposing to amend the Federal meat inspection regulations to establish a new inspection system for market hog slaughter establishments that has been demonstrated to provide public health protection at least equivalent to the existing inspection system. Market hog slaughter establishments that do not choose to operate under the new swine inspection system may continue to operate under their existing inspection system. The Agency is also proposing several changes to the regulations that would affect all establishments that slaughter any swine, regardless of the inspection system under which they operate or the age, size, or class of swine. These proposed changes would allow all swine slaughter establishments to develop sampling plans that are more tailored to their specific operations, and thus be more effective in monitoring their specific process control. These proposed changes also would ensure that before the start of slaughter operations, food-contact surfaces are sanitary and free of enteric pathogens.
The Food Safety and Inspection Service (FSIS) is amending its regulations on ante-mortem inspection to remove a provision that permits establishments to set apart and hold for treatment veal calves that are unable to rise from a recumbent position and walk because they are tired or cold. FSIS is also amending its regulations to require all non-ambulatory disabled cattle to be promptly disposed of after they have been condemned. In addition, after review and consideration of comments to the proposed rule, FSIS is amending the regulations by removing a provision that requires ante-mortem inspection to be conducted in pens. This final rule makes clear that FSIS inspectors have the authority to conduct ante-mortem inspection and condemn non-ambulatory disabled veal calves the moment they arrive on the premises of the establishment. These amendments will improve compliance with the Humane Methods of Slaughter Act of 1978 (HMSA) and the humane slaughter implementing regulations. The amendments will also improve the Agency's inspection efficiency by eliminating the time that FSIS inspectors spend re-inspecting non-ambulatory disabled veal calves.
The Food Safety and Inspection Service (FSIS) is proposing to amend its regulations on ante-mortem inspection to remove a provision that permits establishments to set apart and hold for treatment veal calves that are unable to rise from a recumbent position and walk because they are tired or cold. Under the proposed rule, non-ambulatory disabled veal calves that are offered for slaughter will be condemned and promptly euthanized. Prohibiting the slaughter of all non-ambulatory disabled veal calves will improve compliance with the Humane Methods of Slaughter Act of 1978 (HMSA) and the humane slaughter implementing regulations. It will also improve the Agency's inspection efficiency by eliminating the time that FSIS inspection program personnel (IPP) spend re-inspecting non-ambulatory disabled veal calves. FSIS is also proposing to clarify in the regulations that all non-ambulatory disabled cattle must be promptly disposed of after they have been condemned.