Finished products

Finished products means the final product, such as fresh meat cuts which includes steaks, roasts, chops or boneless meat, smoked or cured hams, bacon or other smoked meats, sausage, bologna or other luncheon meats, stews, sandwich spreads or other canned meats.

Source

40 CFR § 432.91


Scoping language

For the purpose of this subpart:

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