Possession limit

Possession limit means the maximum number of fish, grouse, or ptarmigan a person or designated group may have in possession if they have not been canned, salted, frozen, smoked, dried, or otherwise preserved so as to be fit for human consumption after a 15-day period.

Source

50 CFR § 100.25


Scoping language

Definitions. The following definitions apply to all regulations contained in this part:

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