Recognized slaughtering establishment.

Recognized slaughtering establishment. Any slaughtering establishment operating under the provisions of the Federal Meat Inspection Act (21 U.S.C. 601 et seq.) or a State meat inspection act. 2

Source

9 CFR § 93.400

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Scoping language

Wherever in this subpart the following terms are used, unless the context otherwise requires, they shall be construed, respectively, to mean:

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