Produced
(iii) Produced or Made means that the named winery: (A) Fermented not less than 75% of such wine at the stated address, or (B) Changed the class or type of the wine by addition of alcohol, brandy, flavors, colors, or artificial carbonation at the stated address, or (C) Produced sparkling wine by secondary fermentation at the stated address. (iv) Blended means that the named winery mixed the wine with other wines of the same class and type at the stated address. (v) Cellared, Vinted or Prepared means that the named winery, at the stated address, subjected the wine to cellar treatment in accordance with 4.22(c).