006.02.20 Ark. Code R. § 002 - Microbrewery-Restaurant Distribution - Rule 1.19(27)
(27)
Microbrewery-Restaurant
Distribution Permit authorizes a microbrewery-restaurant
licensee to sell beer or malt liquors and hard cider of its own manufacture to
a wholesale dealer for the purposes of resale to retail licensees in Arkansas
under the three-tier system of distribution. The total aggregate brewing
limitation for a Microbrewery-Restaurant shall be in the amount of forty-five
thousand (45,000) barrels per calendar year. In addition, any holder of a
microbrewery-restaurant distribution permit may transport and ship its beer and
malt liquor by appropriate means for delivery outside the State of Arkansas to
business entities licensed and qualified to accept such products in their
respective states; (Amended 10-29-19 )
Notes
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