Cal. Code Regs. Tit. 22, § 71665 - Water Supply and Plumbing
(a)
Water for human consumption from an independent source shall be subjected to
bacteriological analysis by the local health department, State Department of
Health or a licensed commercial laboratory at least every three (3) months. A
copy of the most recent laboratory report shall be available for
inspection.
(b) Plumbing and
drainage facilities shall be maintained in compliance with Part 5, Title 24,
California Administrative Code, Basic Plumbing Requirements. Drinking water
supplies shall comply with Group 4, Subchapter 1, Chapter 5, Division T17, Part
6, Title 24, California Administrative Code.
(c) Backflow preventers (vacuum breakers)
shall be maintained in operating condition where required by Section T17-210
(c), Division T17, Part 6, Title 24, California Administrative Code.
(d) For hot water used by patients, there
shall be temperature controls to automatically regulate the temperature between
40.5°C. (105°F) and 48.9°C (120°F).
(e) Hot water at a minimum temperature of
82.2°C (180°F) shall be maintained at the final rinse section of
dishwashing facilities unless alternate methods are approved by the
Department.
(f) Taps delivering
water at 51.60°C (125°F) or higher shall be identified prominently by
warning signs with letters 5 cm (2 inches) high.
(g) Grab bars are not required for each
toilet, bathtub and shower except where both are appropriate to patient care
and supervised by personnel.
(h) As
a minimum, toilet, handwashing and bathing facilities shall be maintained in
operating condition in the number and types specified in construction
requirements in effect at the time the building or unit was
constructed.
(i) Overhead pipes and
ducts shall not be exposed in such manner as to endanger the patient directly
or indirectly.
Notes
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