Cal. Code Regs. Tit. 3, § 456 - Edible Oil or Fat

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The term edible oil or fat as used in Sections 39182 and 39183 of the Food and Agricultural Code is construed to be edible oil or fat derived from vegetable or animal sources.

Notes

Cal. Code Regs. Tit. 3, § 456

Note: Authority cited: Sections 39182- 39183, Food and Agricultural Code.

1. Amendment filed 4-25-75 as procedural and organizational; effective upon filing (Register 75, No. 17).

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