Conn. Agencies Regs. § 21a-58-9 - Labeling

Current through March 4, 2022

(a) When bakery products or coatings are combined with frozen desserts, as is the case with ice cream sandwiches, ice cream cake roll, coated bars, coated novelties and similar products, in addition to other labeling requirements, the ingredients of such bakery products and coatings shall be clearly declared on the container or label.
(b) The use of the term "home made" or "home maid" and "farm made" or "farm maid" is limited to those products actually manufactured in the home or on the farm.

Notes

Conn. Agencies Regs. § 21a-58-9
Effective July 27, 1984

The following state regulations pages link to this page.



State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.