Ill. Admin. Code tit. 77, § 785.920 - Storage
a) Utensils and
portable equipment used in processing operations shall be stored above the
floor in clean, dry locations, and in self-draining position on racks
constructed of impervious, corrosion-resistant material.
b) Raw Milk and Cream: Bulk milk, cream and
fluid dairy products within the processing plant or receiving station shall be
handled in such a manner as to minimize bacterial increase and shall be
maintained at 45° F. or lower until processing begins.
c) Overflow and Spillage: Product drip or
spilled mix of frozen desserts or their ingredients, shall not be sold for
human consumption.
d)
Nonrefrigerated Products: Dairy products, mix or frozen dessert ingredients in
dry storage shall be arranged in aisles, rows, sections, or lots or in such a
manner as to be orderly and easily accessible for inspection and to permit
cleaning of the room. Dunnage or pallets shall be used when applicable. Dairy
products, mix or frozen dessert ingredients shall not be stored with any
product that would damage them or impair their quality. Open containers shall
be protected from contamination.
e)
Refrigerated Products: All products requiring refrigeration except where
otherwise specified, shall be stored under such temperatures and humidity as
will maintain their quality and condition. Products shall not be placed
directly on wet floors or be exposed to foreign odors or conditions such as
dripping or condensation that might cause package or product damage.
f) Supplies (Illinois Pesticide Act of 1979 -
Ill. Rev. Stat. 1985, ch. 5, par. 801): Items in supply rooms shall be kept
clean and protected and be so arranged as to permit inspection of supplies and
cleaning and spraying of the room. Insecticides and rodenticides shall be
properly labeled, segregated, and stored in a separate room or cabinet away
from milk or dairy products or packaging supplies. Caps, parchment papers,
wrappers, liners, gaskets and single service sticks, spoons, covers, and
containers for frozen desserts, mix or their ingredients shall be purchased and
stored only in sanitary tubes, wrappings, or cartons; shall be kept therein in
a clean, dry place until used; and shall be handled in a sanitary
manner.
Notes
Adopted at 11 Ill. Reg. 2356, effective February 1, 1987
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