Iowa Code r. 481-34.12 - Inspection and access to records
(1)
Home food processing establishments will be periodically inspected based on a
risk assessment basis, either in person or virtually using video
technology.
(2) The regulatory
authority may enter a food processing establishment at any reasonable hour to
make an inspection. The regulatory authority will inspect only those areas
related to preparing or storing food for sale. The manager or person in charge
of the establishment shall afford free access to records and every part of the
premises where homemade food items and ingredients are stored or prepared and
render all aid and assistance necessary to enable the regulatory authority to
make a thorough and complete inspection.
Notes
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