PART I - Regulations (Sec. I-101 to Sec. I-1349)

CHAPTER 1 - General Regulations (Sec. I-101 to Sec. I-143)
CHAPTER 2 - Food Regulations (Sec. I-201 to Sec. I-273)
CHAPTER 3 - Bottled Water Labeling Regulations (Sec. I-301 to Sec. I-311)
CHAPTER 4 - Water Vending Machines Regulations (Sec. I-401 to Sec. I-407)
CHAPTER 5 - Registration of Foods, Drugs, Cosmetics and Prophylactic Devices (Sec. I-501 to Sec. I-531)
CHAPTER 6 - Tolerances for Pesticides in Food (Sec. I-601)
CHAPTER 7 - Flour and Bread Regulations (Sec. I-701 to Sec. I-723)
CHAPTER 9 - Meat and Meat Products Regulations (Sec. I-901 to Sec. I-998)
CHAPTER 11 - Drug Regulations (Sec. I-1101 to Sec. I-1198)
CHAPTER 12 - Seafood Regulations (Sec. I-1200 to Sec. I-1267)
CHAPTER 13 - Tanning Facility Regulations (Sec. I-1301 to Sec. I-1349)

The following state regulations pages link to this page.