01-001 C.M.R. ch. 338, § I-3 - Fill of Container (15 Oz. Oval Can)
A.
Overfilled cans that are "flippers" or "swells" at room temperature, i.e.,
68EF. cannot be graded above "Standard" regardless of the total score. A
"flipper" is a can having a convex or bulging cover which may be pressed
concave or normal again with finger pressure but will spring out again (convex)
after the pressure is released. A "swell" is a can with the cover permanently
convex or distended.
B. Underfilled
cans cannot be graded above "Standard" regardless of the total score when they
fail to comply with the minimum drained weight of fish and the minimum weight
of mustard sauce listed in Table No. 1. Any lot containing a can in which the
mustard sauce is entirely lacking or is present in such a small amount as to be
difficult to detect, shall be graded under Part II (Detailed Grading).
Table No. 1
Drained Weight Requirements for 15 Oz. Oval Cans
| Mustard Sauce to be Added Per Can | Maximum Drained Weight of Fish Suggested for Concave Ends |
| 56.7 gms. or 2 oz. | 368.5 gms. or 13 oz. |
| Minimum Drained Weight of Fish to Comply | Minimum Weight of Free Sauce Canned |
| 297.7 gms. or 10.5 oz. | 40.8 gms. or 1.44 oz. |
Notes
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.