Chapter 10.15.05 - Manufacture and Sale of Frozen Dairy Foods and Ices Manufactured for Sale in Maryland

  1. § 10.15.05.01 - Incorporation by Reference
  2. § 10.15.05.01-1 - Ice Cream and Frozen Custard
  3. § 10.15.05.02 - Ice Milk
  4. § 10.15.05.03 - Mellorine
  5. § 10.15.05.04 - Sherbet
  6. § 10.15.05.05 - Water Ices
  7. § 10.15.05.06 - Goat Milk Ice Cream
  8. § 10.15.05.07 - Goat Milk Ice Milk
  9. § 10.15.05.08 - Frozen Yogurt
  10. § 10.15.05.09 - Lowfat Frozen Yogurt
  11. § 10.15.05.10 - Nonfat Frozen Yogurt
  12. § 10.15.05.11 - Quiescently Frozen Confection
  13. § 10.15.05.12 - Quiescently Frozen Dairy Confection
  14. § 10.15.05.13 - Frozen Dietary Dairy Dessert
  15. § 10.15.05.14 - Dietary Frozen Dessert or Lowfat Frozen Dairy Desserts
  16. § 10.15.05.15 - Non-fruit Sherbet
  17. § 10.15.05.16 - Non-fruit Water Ice
  18. § 10.15.05.17 - Manufactured Desserts Mix
  19. § 10.15.05.18 - Freezer-Made Shake Freezer-Made Milk Shake
  20. § 10.15.05.19 - Parevine
  21. § 10.15.05.19-1 - Lowfat Parevine
  22. § 10.15.05.20 - Lo-Mel
  23. § 10.15.05.20-1 - Lactose Reduced Ice Cream
  24. § 10.15.05.20-2 - Lactose Reduced Ice Milk
  25. § 10.15.05.20-3 - Frozen Pudding
  26. § 10.15.05.21 - Definitions
  27. § 10.15.05.22 - Quality of Milk Products Used in Frozen Desserts
  28. § 10.15.05.23 - Adulterated or Misbranded Milk Products, Frozen Desserts or Frozen Desserts Mix
  29. § 10.15.05.24 - Labeling
  30. § 10.15.05.25 - Quality Standards and Examination of Frozen Desserts Ingredients, Frozen Desserts, and Frozen Desserts Mix
  31. § 10.15.05.26 - Frozen Desserts Plants-Operation and Transportation Requirements
  32. § 10.15.05.26-1 - Frozen Desserts Plants-Water and Sanitation Requirements
  33. § 10.15.05.26-2 - Frozen Desserts Plants-Operation and Transportation Requirements
  34. § 10.15.05.27 - Inspection of Frozen Dessert Plants
  35. § 10.15.05.28 - License
  36. § 10.15.05.29 - Sampling, Enforcement, and Reinstatement of License
  37. § 10.15.05.30 - Frozen Desserts and Frozen Desserts Mix Which May Be Sold
  38. § 10.15.05.31 - Future Frozen Desserts Plants: Submission of Plans
  39. § 10.15.05.32 - Personnel Health
  40. § 10.15.05.33 - Procedure when Infection is Suspected
  41. § 10.15.05.34 - Dispensing Freezers When Used in Food Service Facilities
  42. § 10.15.05.35 - Retail Frozen Desserts Manufacturers

Current through Register Vol. 48, No. 26, December 17, 2021

Notes

Effective date: November 15, 1973
Regulations .25A, .26U, and .27A amended effective August 25, 1978 (5:17 Md. R. 1330)
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Chapter revised effective June 12, 1981 (8:12 Md. R. 1062)
Regulations .02C, .14, .21B, .25G, H, I, .29A, and .30 amended effective January 12, 1987 (14:1 Md. R. 31)
Regulations .10-1, .20-1, .20-2, and .20-3 adopted effective January 12, 1987 (14:1 Md. R. 31)
Regulation .21B amended effective January 2, 1994 (20:26 Md. R. 2027)
Regulation .22 amended as an emergency provision effective June 27, 2012 (39:15 Md. R. 962); amended permanently effective October 1, 2012 (39:19 Md. R. 1236)
Regulation .25A amended effective January 2, 1994 (20:26 Md. R. 2027)
Regulation .35 repealed and new regulation .35 adopted effective January 12, 1987 (14:1 Md. R. 31)
Regulation .35 amended as an emergency provision effective June 27, 2012 (39:15 Md. R. 962); amended permanently effective October 1, 2012 (39:19 Md. R. 1236)
Regulation .01, .13, .14, .20-1, 21, .24-.26, .26-1, .26-2 amended effective February 27, 2017 (44:4 Md. R. 254)
Regulation recodification of existing Regulation .01 to be Regulation .01-1 effective February 27, 2017 (44:4 Md. R. 254)

Authority: Health-General Article, § 21-804, Annotated Code of Maryland

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