322 CMR - Division of Marine Fisheries
- 322 CMR 1.00 - Enforcement Of Rules And Regulations (§ 1.01)
- 322 CMR 2.00 - Adopting Administrative Regulations (§ 2.01 to 2.09)
- 322 CMR 3.00 - RESERVED
- 322 CMR 4.00 - Fishing and Shellfish Equipment (§ 4.01 to 4.15)
- 322 CMR 5.00 - Northern Shrimp (§ 5.01 to 5.06)
- 322 CMR 6.00 - Regulation of Catches (§ 6.01 to 6.44)
- 322 CMR 7.00 - Permits (§ 7.01 to 7.11)
- 322 CMR 8.00 - Coastal Fisheries and Conservation Management (§ 8.01 to 8.09)
- 322 CMR 9.00 - Management of Sea Herring (§ 9.01 to 9.05)
- 322 CMR 10.00 - Management of Moderately Contaminated Shellfish (§ 10.01 to 10.11)
- 322 CMR 11.00 - Reserved
- 322 CMR 12.00 - Protected Species (§ 12.01 to 12.09)
- 322 CMR 14.00 - Regulation of Aquaculture Products (§ 14.01 to 14.03)
- 322 CMR 15.00 - Management Of Marine Aquaculture (§ 15.01 to 15.10)
- 322 CMR 16.00 - Shellfish Sanitation, Harvest, Handling And Management (§ 16.01 to 16.11)
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.