Department 32 - LIVESTOCK

State Regulations
Compare

Chapter 32.1 - ORGANIZATIONAL RULE (Subchapter 32.1.1)
Chapter 32.2 - OVERALL DEPARTMENT RULES (Subchapter 32.2.1 to 32.2.5)
Chapter 32.3 - DISEASE CONTROL (Subchapter 32.3.1 to 32.3.24)
Chapter 32.4 - DISEASE CONTROL (Subchapter 32.4.1 to 32.4.13)
Chapter 32.5 - LABORATORY ACTIVITIES (Subchapter 32.5.1 to 32.5.2)
Chapter 32.6 - ANIMAL FEEDING, SLAUGHTER, AND DISPOSAL (Subchapter 32.6.1 to 32.6.11)
Chapter 32.7 - RESERVED
Chapter 32.8 - FLUID MILK AND GRADE A MILK PRODUCTS (Subchapter 32.8.1 to 32.8.2)
Chapter 32.9 - GENERAL LICENSING AND PROVISIONS (Subchapter 32.9.1 to 32.9.8)
Chapter 32.10 - TESTER LICENSING (Subchapter 32.10.1 to 32.10.2)
Chapter 32.11 - RESERVED
Chapter 32.12 - EGGS (Subchapter 32.12.1 to 32.12.10)
Chapter 32.13 - RESERVED
Chapter 32.14 - RESERVED
Chapter 32.15 - MARKETING OF LIVESTOCK (Subchapter 32.15.1 to 32.15.9)
Chapter 32.16 - RESERVED
Chapter 32.17 - RESERVED
Chapter 32.18 - BRANDING AND INSPECTION (Subchapter 32.18.1 to 32.18.4)
Chapter 32.19 - RESERVED
Chapter 32.20 - RESERVED
Chapter 32.21 - RESERVED
Chapter 32.22 - VERTEBRATE PEST CONTROL (Subchapter 32.22.1 to 32.22.2)
Chapter 32.23 - MILK CONTROL BUREAU (Subchapter 32.23.1 to 32.23.4)
Chapter 32.24 - BOARD OF MILK CONTROL (Subchapter 32.24.1 to 32.24.5)
Chapter 32.25 - RESERVED
Chapter 32.26 - RESERVED
Chapter 32.27 - RESERVED
Chapter 32.28 - BOARD OF HORSE RACING (Subchapter 32.28.1 to 32.28.22)

State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.