Nev. Admin. Code § 453A.584 - Cooking and baking equipment and microwave ovens: Cleaning frequency

Each facility for the production of edible marijuana products or marijuana-infused products shall ensure that:

1. The surfaces of cooking and baking equipment that have direct contact with marijuana products are cleaned at least once every 24 hours; and
2. The cavities and door seals of microwave ovens are cleaned at least once every 24 hours by using the recommended cleaning procedure of the manufacturer.


Nev. Admin. Code § 453A.584
Added to NAC by Div. of Pub. & Behavioral Health by R004-14, 3-28-2014, eff. 4-1-2014

NRS 453A.370

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