Nev. Admin. Code § 446.067 - Fingernails

Current through August 4, 2021

1. Food employees shall keep their fingernails trimmed, filed and maintained so the edges and surfaces are cleanable and not rough.
2. Unless wearing intact gloves in good repair, a food employee may not wear fingernail polish or artificial fingernails when working with exposed food.

Notes

Nev. Admin. Code § 446.067
Added to NAC by Bd. of Health by R069-10, eff. 12-18-2013

NRS 439.200, 446.940

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