Nev. Admin. Code § 446.155 - Service of food: Potentially hazardous and frozen foods; raw or undercooked food of animal origin (Repealed)

Current through August 4, 2021

Notes

Nev. Admin. Code § 446.155
Bd. of Health, Food Establishments Reg. Art. 3 § 3.7 subsecs. 3.7.1 & 3.7.11, eff. 9-17-82-NAC A 10-14-88; 5-23-96; R069-10, 12-18-2013

NRS 439.150, 439.200, 446.940

The following state regulations pages link to this page.



State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.