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  1. LII
  2. State Regulations
  3. Nevada Administrative Code
  4. Chapter 446 - Food Establishments
  5. FARMERS' MARKETS

FARMERS' MARKETS

  • State Regulations
  • Compare
  1. § 446.970 - Exemption from applicable requirements
  2. § 446.971 - Applicable requirements
  3. § 446.972 - General requirements for food offered for sale or given away
  4. § 446.973 - Producers of farm products: Certification required
  5. § 446.974 - General provisions
  6. § 446.975 - Produce stands offering samples
  7. § 446.976 - Toilet facilities
  8. § 446.977 - Handwashing facilities
  9. § 446.978 - Prohibition regarding live animals and birds; exception
  10. § 446.979 - Fresh poultry eggs
  11. § 446.980 - Circumstances under which health permit required
  12. § 446.981 - Circumstances under which permit to operate food establishment required

The following state regulations pages link to this page.



State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.


State Regulations Toolbox

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