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  1. LII
  2. State Regulations
  3. Nevada Administrative Code
  4. Chapter 446 - Food Establishments
  5. WATER, WASTEWATER AND PLUMBING

WATER, WASTEWATER AND PLUMBING

  • State Regulations
  • Compare
  1. § 446.395 - Source of potable water
  2. § 446.400 - Bottled and packaged potable water (Repealed)
  3. § 446.401 - Bottled drinking water
  4. § 446.405 - Water under pressure; system for hot water (Repealed)
  5. § 446.407 - Alternative water supplies
  6. § 446.410 - Steam which contacts food (Repealed)
  7. § 446.412 - Ornamental attractions of water
  8. § 446.415 - Disposal of sewage
  9. § 446.420 - Plumbing
  10. § 446.421 - Toilets
  11. § 446.422 - Toilets, urinals and fixtures
  12. § 446.423 - Handwashing sinks: Generally
  13. § 446.424 - Handwashing sinks: Availability and use
  14. § 446.425 - Systems for potable and nonpotable water
  15. § 446.426 - Water conditioning devices
  16. § 446.427 - Mop sinks
  17. § 446.428 - Water reservoirs of fogging devices
  18. § 446.430 - Interceptors for grease
  19. § 446.435 - Drains
  20. § 446.440 - Location of lines which carry waste (Repealed)
  21. § 446.445 - Toilets
  22. § 446.447 - Toilet facilities for special events (Repealed)
  23. § 446.450 - Sinks for washing hands (Repealed)

State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.


No prior version found.

State Regulations Toolbox

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