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  1. LII
  2. State Regulations
  3. New Jersey Administrative Code
  4. Title 8 - HEALTH
  5. N.J. Admin. Code Tit. 8, ch. 24 - SANITATION IN RETAIL FOOD ESTABLISHMENTS, FOOD AND BEVERAGE VENDING MACHINES, AND COTTAGE FOOD OPERATIONS
  6. Subchapter 8 - ENFORCEMENT PROVISIONS

Subchapter 8 - ENFORCEMENT PROVISIONS

  • State Regulations
  • Compare
  1. § 8:24-8.1 - Legal authority
  2. § 8:24-8.2 - Inspection of retail food establishments
  3. § 8:24-8.3 - Examination of records
  4. § 8:24-8.4 - Examination and condemnation of unwholesome, contaminated or adulterated food and drink
  5. § 8:24-8.5 - Retail food establishments outside jurisdiction
  6. § 8:24-8.6 - Emergency occurrences
  7. § 8:24-8.7 - Salvaged foods
  8. § 8:24-8.8 - Closure for infection
  9. § 8:24-8.9 - Penalties
  10. § 8:24-8.10 - Report of inspections
  11. § 8:24-8.11 - Evaluation of reports
  12. § 8:24-8.12 - Public posting of inspection reports
  13. § 8:24-8.13 - Public availability of inspection records
  14. § 8:24-8.14 - Interpretations

State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.


No prior version found.

State Regulations Toolbox



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