N.Y. Comp. Codes R. & Regs. Tit. 10 § 1007.10 - Food Service
(a) The
operator of a medical respite program shall provide or arrange for meals to be
provided to recipients that are balanced, nutritious and adequate in amount and
content to meet their dietary restrictions and needs, and accommodate any
religious dietary restrictions.
(b)
Meal service shall be provided at the facility. Meal service may be provided
directly or through contractual arrangements.
(c) At a minimum, recipients shall be
provided with the opportunity to obtain breakfast, lunch and evening meals at
regularly scheduled times, and two snacks a day.
Notes
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