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  1. LII
  2. State Regulations
  3. North Carolina Administrative Code
  4. Title 02 - AGRICULTURE AND CONSUMER SERVICES
  5. Chapter 52 - VETERINARY

Chapter 52 - VETERINARY

  • State Regulations
  • Compare
  1. Subchapter A - RULES AND REGULATIONS ADOPTED BY REFERENCE (§ .0100)
  2. Subchapter B - ANIMAL DISEASE (§ .0100 to .0600)
  3. Subchapter C - CONTROL OF LIVESTOCK DISEASES: MISCELLANEOUS PROVISIONS (§ .0100 to .0700)
  4. Subchapter D - MEAT AND POULTRY INSPECTION (§ .0100)
  5. Subchapter E - MARKETING OF LIVESTOCK (§ .0100 to .0400)
  6. Subchapter F - PEN RAISED QUAIL (§ 52F .0101 to 52F .0106)
  7. Subchapter G - BIOLOGICS (§ .0100 to .0400)
  8. Subchapter H - GARBAGE FED SWINE (§ 52H .0101 to 52H .0109)
  9. Subchapter I - RENDERING PLANTS (§ 52I .0101 to 52I .0108)
  10. Subchapter J - ANIMAL WELFARE SECTION (§ .0100 to .0900)
  11. Subchapter K - ANIMAL EXHIBITIONS (§ .0100 to .0700)
  12. Subchapter L - FARMED CERVIDS (§ .0100 to .0400)

State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.


No prior version found.

State Regulations Toolbox



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