as provided in subsection (2), providers must provide:
(a) In-person delivery whereby a paid staff
or volunteer delivers the meal to the participant's home. To the extent
possible, the staff or volunteers must report any changes in participant's
condition or concerns to the participant's case manager.
Nutrition screening survey.
(A)The nutrition screening survey must be
designed to indicate signs of poor nutritional health. In situations in which
the screening shows that the individual has poor nutritional health, the
provider will contact the participant's Medicaid case manager.
(B) Nutrition screening surveys will be
completed at intake and at annual updates.
(A) Nutrition education will be provided a
minimum of one time per year.
Nutrition education is required to be offered at the first nutrition risk
(2) In situations where the AAA has approved
alternative delivery carriers, the home delivered meal provider must have
weekly contact with the participant to determine if there are any changes in
condition or concerns.
Or. Admin. R.
APD 14-2014, f. &
cert. ef 6-4-14
Stat. Auth.: ORS
Stats. Implemented: ORS