Or. Admin. R. 603-056-0400 - Germination of Vegetable Seeds
(1)
The Oregon Standards of germination percentages as established are as follows:
Kind of Seed -- Oregon Standard Germination:
(a) Asparagus -- 70;
(b) Beans (other than Limas) -- 70;
(c) Beans, Lima (large) -- 70;
(d) Beans, Lima (small) -- 80;
(e) Beets -- 65;
(f) Broccoli -- 75;
(g) Brussels Sprouts -- 70;
(h) Cabbage -- 75;
(i) Carrot -- 55;
(j) Cauliflower -- 75;
(k) Celery -- 55;
(l) Celery cabbage -- 75;
(m) Celeriac -- 55;
(n) Chard, Swiss -- 65;
(o) Chicory -- 65;
(p) Citron -- 65;
(q) Collard -- 80;
(r) Corn (sweet) -- 75;
(s) Cucumber -- 80;
(t) Dill -- 60;
(u) Egg plant -- 60;
(v) Endive -- 70;
(w) Kale (edible) -- 75;
(x) Kohl Rabi -- 75;
(y) Leek -- 60;
(z) Lettuce -- 80;
(aa) Muskmelon -- 75;
(bb) Mustard -- 75;
(cc) Okra -- 50;
(dd) Onion -- 70;
(ee) Parsley -- 60;
(ff) Parsnip -- 60;
(gg) Peas -- 80;
(hh) Peppers -- 55;
(ii) Pumpkin -- 75;
(jj) Radish -- 75;
(kk) Rutabaga -- 75;
(ll) Salsify -- 75;
(mm) Spinach -- 60;
(nn) Squash -- 75;
(oo) Tomatoes -- 75;
(pp) Turnips -- 80;
(qq) Watermelons -- 70.
(2) Vegetable seeds and packages of such
vegetable seeds may be labeled with the words "Oregon Standard
Germination" in lieu of the approximate percentage of germination when
the percentage of germination of such seed is equal to or greater than the
percentage established in these standards.
Notes
Publications: The publication(s) referred to or incorporated by reference in this rule are available from the agency.
Stat. Auth.: ORS 561 & ORS 633
Stats. Implemented: ORS 633.680
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