Part I - Bureau of Animal Health and Diagnostic Services
- Chapter 1 - MEAT HYGIENE (Subchapter A to M)
- Chapter 3 - HEALTH REQUIREMENTS FOR IMPORTATION AND INTRASTATE TRANSPORTATION OF ANIMALS (Subchapter A to M)
- Chapter 3a - TEMPORARY GUIDELINES FOR THE IMPORTATION AND INTRASTATE TRANSPORTATION OF CERVIDS AND CAMELIDS-STATEMENT OF POLICY (§ 3a.1 to 3a.8)
- Chapter 5 - ANIMAL MARKETS (Subchapter A to H)
- Chapter 7 - BRUCELLOSIS REGULATIONS (Subchapter A to H)
- Chapter 8 - APPRAISAL AND INDEMNITY FOR DISEASED ANIMALS (Subchapter A to C)
- Chapter 9 - CONTROL AND ERADICATION OF TUBERCULOSIS OF LIVESTOCK (Subchapter A to F)
- Chapter 10 - PSEUDORABIES DISEASE
- Chapter 11 - JOHNE'S DISEASE (Subchapter A to D)
- Chapter 12 - RESERVED (§ 12.1 to 12.6)
- Chapter 13 - POULTRY HYGIENE (§ 13.1 to 13.3)
- Chapter 15 - CONTROL AND ERADICATION OF PULLORUM DISEASE
- Chapter 16 - RABIES PREVENTION AND CONTROL (Subchapter A to D)
- Chapter 17 - MISCELLANEOUS PROVISIONS (Subchapter A to D)
- Chapter 17a - INTERIM GUIDELINES FOR APPROVAL OF OPTIONAL TRAINING PROGRAMS FOR HUMANE SOCIETY POLICE OFFICERS-STATEMENT OF POLICY (§ 17a.1 to 17a.15)
- Chapter 19 - POULTRY HAULERS AND DEALERS
- Chapter 20 - CONDITIONS AND REQUIREMENTS UNDER WHICH DOMESTIC ANIMALS MAY BE OFFERED AS PRIZES (§ 20.1 to 20.9)
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.