Tenn. Comp. R. & Regs. 0100-13-.01 - MANAGER PERMITS

(1) A manager permit shall be required of any individual operating, supervising, or managing a retail package store licensed pursuant to T.C.A. § 57-3-204 and any individual (e.g. a designated manager) in actual control of the wine operation at a retail food store licensed pursuant to T.C.A. § 57-3-801 et seq.
(2) Notwithstanding the provisions of 0100-06-.05(1) above, any individual may be issued both an off-premise retail employee permit and an on-premise server permit if that individual has completed and submitted the appropriate applications. Further, that person must qualify for and meet all the requirements to obtain each permit.
(3) An individual licensed as a sole proprietorship pursuant to T.C.A. §§ 57-3-204 or 57-3-801 et seq., shall be authorized to engage in the activities outlined herein without the requirement of a manager permit.
(4) A manager permit may be suspended or revoked by the Commission for any violation of Title 57 of the Tennessee Code or the rules and regulations of the Commission committed by the holder of the manager permit or by any person operating under the supervision of the holder of the manager permit. A manager permit may also be suspended or revoked if the permittee no longer meets the requirements for the issuance of the manager permit pursuant to T.C.A. § 57-3-221.


Tenn. Comp. R. & Regs. 0100-13-.01
Original rule filed November 21, 2017; effective 2/19/2018.

Authority: T.C.A. §§ 57-1-209, 57-3-104, 57-3-221, and 57-3-812.

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