Chapter 150 - REGULATIONS FOR THE SANITARY CONTROL OF STORING, PROCESSING, PACKING OR REPACKING OF OYSTERS, CLAMS AND OTHER SHELLFISH

State Regulations
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§ 12VAC5-150-10 - Definitions
§ 12VAC5-150-20 - Certificate of inspection
§ 12VAC5-150-30 - Application for certificate of inspection
§ 12VAC5-150-40 - Revocation of Certificate of Inspection
§ 12VAC5-150-50 - Plans for construction
§ 12VAC5-150-60 - Importation of shellfish

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