Wash. Admin. Code § 110-148-1440 - What are the requirements for my home and property?
(1) Pursuant to
RCW
74.15.100, your home must be located at the
particular, fixed location stated on your license.
(2) Your home must have adequate indoor and
outdoor space, ventilation, toilet and bathing facilities, light and heat to
ensure the health and comfort of all members of the household.
(3) Your home must have a properly operating
kitchen with a properly maintained and working:
(a) Sink;
(b) Refrigerator;
(c) Stove; and
(d) Oven.
(4) You must keep your home, property, living
areas, and furnishings:
(a) Safe and
sanitary;
(b) Reasonably free from
pests, such as rodents, flies, cockroaches, fleas, and other insects using the
least toxic methods available; and
(c) Free from dangerous objects and
conditions that may be a hazard to children.
(5) You must keep all toxic materials out of
the reach of children and separated from food items.
(6) You must provide adequate laundry and
drying equipment, or make other arrangements for laundry on a regular
basis.
(7) People must be able to
easily open doors from the inside and outside in all areas of the home that are
occupied. This includes closets, bathrooms, and bedrooms. You must also have
easy access to the outside in case of an emergency.
(8) Your home must meet generally accepted
health standards for the storage and preparation of food.
(9) You must develop a plan with your
licensor to address hazardous conditions that are present in your home or on
your property.
(10) You are
responsible for following all local and state regulations such as zoning
regulations, local building codes, and fire codes. The department may require
you to provide proof that you are complying with local regulations.
Notes
Statutory Authority: Chapters 13.34 and 74.13 RCW, RCW 74.15.030(2), 74.15.311(2), 74.13.032, 13.04.011, 74.13.020, 13.34.030, 74.13.031, 13.34.145, 74.15.311, 74.15.030, and 2013 c 105. WSR 15-01-069, § 388-148-1440, filed 12/11/14, effective 1/11/15.
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