Wash. Admin. Code § 296-831-250 - General requirements
(1) Adult
entertainment establishments must have a written accident prevention program
(APP) that addresses requirements in WAC
296-800-140 through
296-800-14025. An establishment's
APP must cover the following (in addition to other general safety and health
considerations applicable to all businesses):
(a) Entertainer orientation on panic button
location, use, and maintenance, if any;
(b) Adding a problematic customer to the
establishment's complaint log/blocklist, in accordance with WAC
296-831-500;
(c) Reporting work-related hazards, injuries,
unsafe conditions, or unsafe practices;
(d) The proper use and care of personal
protective equipment (PPE); and
(e)
What to do in an emergency, including how to leave the workplace.
(2) An establishment must
regularly hold safety and health meetings, in accordance with WAC
296-800-130 Safety
committees/safety meetings-Summary. Safety meetings are to be used to
communicate and evaluate safety and health issues in the workplace, including
the evaluation of the establishment's APP. Safety committee/safety meetings may
also be used to:
(a) Determine locations of
panic buttons as required in WAC
296-831-300; and
(b) Determine alternative types of panic
buttons as allowed in WAC
296-831-300(3).
(3) An establishment must:
(a) Provide appropriate cleaning supplies at
all stage performance areas. A nonexhaustive list of examples of appropriate
cleaning supplies is available for reference on the department's website.
Employers are required to follow all applicable rules for chemical use
including requirements for a hazard communication program under chapter 296-901
WAC, and potential exposure to bloodborne pathogens or other potentially
infectious materials under chapter 296-823 WAC;
(b) Equip dressing or locker rooms for
entertainers with a keypad requiring a code to enter; and
(c) Display signage at the entrance directing
customers to resources on appropriate etiquette. Resources can include a list
of requirements developed by the establishment which addresses appropriate
customer etiquette, and is conspicuously posted in various locations throughout
the establishment;
(4)
An establishment must have written processes and procedures accessible to all
employees and entertainers for:
(a) Responding
to customer violence or criminal activity, including when police are called;
and
(b) Ejecting customers who
violate club policies, including intoxication or other inappropriate or illegal
behavior.
Notes
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