220-56-128 - Food fish fishing - Closed areas (Recodified)

220-56-128. Food fish fishing - Closed areas (Recodified)

(Decodified by WSR 17-05-112, Filed 2/15/2017, effective 3/18/2017. Recodified as § 220-310-030.)

Statutory Authority: RCW 77.04.012, 77.04.020, 77.04.055, 77.12.045, and 77.12.047. WSR 13-20-021 (Order 13-210), 220-56-128, filed 9/23/13, effective 10/24/13. Statutory Authority: RCW 77.12.047. WSR 10-07-105 (Order 10-64), 220-56-128, filed 3/19/10, effective 5/1/10; WSR 06-09-021 (Order 06-67), 220-56-128, filed 4/11/06, effective 5/12/06; WSR 06-05-085 (Order 06-23), 220-56-128, filed 2/14/06, effective 5/1/06; WSR 05-05-035 (Order 05-15), 220-56-128, filed 2/10/05, effective 5/1/05; WSR 04-24-030 (Order 04-306), 220-56-128, filed 11/23/04, effective 12/24/04; WSR 04-17-098 (Order 04-218), 220-56-128, filed 8/17/04, effective 9/17/04; WSR 02-08-048 (Order 02-53), 220-56-128, filed 3/29/02, effective 5/1/02. Statutory Authority: 2000 c 107 7. WSR 00-16-091 (Order 00-134), 220-56-128, filed 7/31/00, effective 8/31/00. Statutory Authority: RCW 75.08.080 and 77.12.040. WSR 98-15-081 (Order 98-122), 220-56-128, filed 7/15/98, effective 8/15/98; WSR 98-06-031, 220-56-128, filed 2/26/98, effective 5/1/98. Statutory Authority: RCW 75.08.080. WSR 97-07-078 (Order 97-53), 220-56-128, filed 3/19/97, effective 5/1/97; WSR 95-12-027 (Order 95-46), 220-56-128, filed 5/31/95, effective 7/1/95; WSR 94-14-069, 220-56-128, filed 7/1/94, effective 8/1/94; WSR 93-08-034 (Order 93-20), 220-56-128, filed 3/31/93, effective 5/1/93; WSR 91-08-054 (Order 91-13), 220-56-128, filed 4/2/91, effective 5/3/91; WSR 90-06-026, 220-56-128, filed 2/28/90, effective 3/31/90; WSR 89-07-060 (Order 89-12), 220-56-128, filed 3/16/89; WSR 88-10-012 (Order 88-14), 220-56-128, filed 4/26/88; WSR 85-09-017 (Order 85-20), 220-56-128, filed 4/9/85; WSR 82-07-047 (Order 82-19), 220-56-128, filed 3/18/82; WSR 80-03-064 (Order 80-12), 220-56-128, filed 2/27/80, effective 4/1/80. Formerly WAC 220-56-065. WSR 13-20-001, § 220-56-128, filed 9/18/2013, effective 10/19/2013

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