DAIRY, FOOD AND EGGS - (16-101-701 to 16-170-180)

  1. CHAPTER 16-101 - Washington state milk and milk products standards (16-101-701 to 16-101-800)
  2. CHAPTER 16-101X - Degrades, license suspensions and revocations for dairy producers and processors (16-101X-010 to 16-101X-050)
  3. CHAPTER 16-102 - Butterfat testing of milk (16-102-001 to 16-102-030)
  4. CHAPTER 16-103 - Milk processing assessments and collections (16-103-001 to 16-103-020)
  5. CHAPTER 16-104 - Shell eggs - Standards, grades and weight classes (16-104-130 to 16-104-370)
  6. CHAPTER 16-108 - Washington state egg seals and assessments (16-108-010 to 16-108-050)
  7. CHAPTER 16-125 - Farm milk storage tanks and bulk milk tanker Requirements (16-125-010 to 16-125-210)
  8. CHAPTER 16-129 - Labeling and advertising of products resembling genuine dairy products (16-129-050)
  9. CHAPTER 16-130 - Direct sellers (16-130-010 to 16-130-060)
  10. CHAPTER 16-131 - MARIJUANA-INFUSED EDIBLES (16-131-010 to 16-131-110)
  11. CHAPTER 16-139 - Penalties (16-139-001 to 16-139-060)
  12. CHAPTER 16-142 - Perishable packaged food goods Pull dating (16-142-100 to 16-142-170)
  13. CHAPTER 16-144 - Processing frozen desserts (16-144-010 to 16-144-151)
  14. CHAPTER 16-145 - Food storage warehouses (16-145-010 to 16-145-020)
  15. CHAPTER 16-146 - Food processors (16-146-100 to 16-146-110)
  16. CHAPTER 16-147 - Sanitary certificates (16-147-010 to 16-147-030)
  17. CHAPTER 16-149 - Cottage foods (16-149-010 to 16-149-140)
  18. CHAPTER 16-157 - Organic food standards and certification (16-157-010 to 16-157-290)
  19. CHAPTER 16-160 - Registration of materials for organic food production (16-160-010 to 16-160-220)
  20. CHAPTER 16-165 - Food inspection (16-165-100 to 16-165-160)
  21. CHAPTER 16-167 - Intrastate commerce in foods (16-167-010 to 16-167-900)
  22. CHAPTER 16-168 - Approved independent sanitation consultants for food storage warehouses (16-168-010 to 16-168-100)
  23. CHAPTER 16-170 - Special permits for slaughtering poultry (16-170-010 to 16-170-180)

The following state regulations pages link to this page.