W. Va. Code R. § 61-39-9 - Varieties Eligible for Seed Certification in West Virginia
9.1. Only seed
varieties that are accepted as meriting seed certification by an appropriate
AOSCA National Variety Review Board or a member agency of AOSCA in accordance
with the criteria listed in subsection (2) of this section may be eligible for
seed certification in West Virginia.
9.2. The following information is required
for submission to an AOSCA National Variety Review Board or other certifying
agency for acceptance of a seed variety for certification:
9.2.1. The name of the variety;
9.2.2. A statement concerning the variety's
origin and the breeding procedure used in its development;
9.2.3. A detailed description of the
morphological, physiological, and other characteristics of the plants and seed
that distinguish it from other varieties;
9.2.4. Evidence supporting the identity of
the variety, such as comparative yield data, insect and disease resistance, or
other factors supporting the identity of the variety;
9.2.5. A statement giving the suggested
region of probable adaptation and purposes for which the variety is
used;
9.2.6. A description of the
procedure for maintenance of stock seed classes, including the number of
generations through which the variety can be multiplied;
9.2.7. A description of the manner in which
the variety is constituted when a particular cycle of reproduction or
multiplication is specified;
9.2.8.
Any additional restrictions on the variety, specified by the breeder, with
respect to geographic area of seed production, age of stand or other factors
affecting genetic purity; and
9.2.9. A sample of the seed representative of
the variety as marketed.
Notes
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