27 CFR Part 4 - LABELING AND ADVERTISING OF WINE
- Subpart A—Scope (§§ 4.1 - 4.7)
- Subpart B—Definitions (§ 4.10)
- Subpart C—Standards of Identity for Wine (§§ 4.20 - 4.28)
- Subpart D—Labeling Requirements for Wine (§§ 4.30 - 4.39)
- Subpart E—Requirements for Withdrawal of Wine From Customs Custody (§§ 4.40 - 4.45)
- Subpart F—Requirements for Approval of Labels of Wine Domestically Bottled or Packed (§§ 4.50 - 4.54)
- Subpart G—Advertising of Wine (§§ 4.60 - 4.65)
- Subpart H—Standards of Fill for Wine (§§ 4.70 - 4.72)
- Subpart I—General Provisions (§ 4.80)
- Subpart J—American Grape Variety Names (§§ 4.91 - 4.93)
- Subpart K—Use of the Term “Organic” (§ 4.101)
Authority:
27 U.S.C. 205, unless otherwise noted.
Source:
T.D. 6521, 25 FR 13835, Dec. 29, 1960, unless otherwise noted.
Editorial Note:
Nomenclature changes to part 4 appear by T.D. ATF-425, 65 FR 11890, Mar. 7, 2000.