Ala. Admin. Code r. 220-3-.02 - Oystering
(1) The taking of oysters from public reefs is
regulated by both the Department of Conservation and Natural Resources, Marine
Resources Division and the Alabama Department of Public Health.
(2) Prior to being issued an oyster catcher's
license, oyster aquaculture license or working on a licensed aquaculture site, each
person shall obtain Marine Resources Division/Alabama Department of Public Health
approved training every five (5) years. The training shall include required harvest,
handling, and transportation practices as determined by the Marine Resources
Division and the Alabama Department of Public Health;
(a) A harvester shall obtain proof of completion
of the required training.
(b) Proof of
training obtained by the harvester within the past five (5) years shall be presented
to the Marine Resources Division prior to the issuance of an oyster aquaculture
license, oyster harvester, or oyster dredge license.
(3) Unless otherwise provided, the minimum lawful
size of oysters taken shall be three inches (3") with an allowance of not more than
five percent (5%) for undersize oysters and cultch material for the cargo on hand
and no more than 10% of undersize oysters and cultch material in any one sack or
container. Oysters shall be culled upon the reef from which they were taken.
(4) Except as otherwise hereinafter
provided, it shall be unlawful for any person to take or attempt to take oysters
except by hand or hand tongs and by the use of dredges in designated
areas.
(5) It shall be unlawful for any
person to take or attempt to take oysters from the public reefs and/or from private
reefs and bottoms of the State of Alabama by means of oyster dredges except as
follows:
(a) The Director of the Marine Resources
Division may issue a written permit allowing oyster dredges to be used for taking or
removing oysters from public or private oyster reefs or from those water bottoms
which have been leased from the State of Alabama pursuant to the authority contained
in Section 9-12-24 of the Code of Ala. 1975. The permittee
must use the oyster dredge only upon such days, at such times, and within such areas
as shall be specified in the permit.
(b)
No permittee may allow the craft on which a dredge is carried to be anchored at
night. Said craft must return to a dock before sunset.
(c) Dredges used on the public or private reefs
shall not exceed a weight of 125 pounds, including self-dumping basket. Dredges will
be restricted to no more than 16 teeth, maximum 3 inches apart with self-dumping
baskets. All dredges must be inspected and tagged by the Marine Resources Division.
A rope no shorter than 15 feet with a floating buoy no less than six inches in
diameter bearing the operators permit number shall be permanently affixed to the
dredge at all times when the dredge is in use or in transit aboard a vessel. No more
than one dredge may be aboard a vessel at any time. It shall be unlawful for any
person, firm, association, or corporation to carry or transport any oyster dredges
on board of or attached to any vessel, boat, or other water craft unless it has been
inspected and tagged by the Marine Resources Division.
(6) It shall be unlawful for any person, firm,
association or corporation to carry or transport any oyster dredges on board of or
attached to any vessel, boat, or other water craft unless the dredge has been
inspected by the Marine Resources Division and the operator of the vessel has a
permit for the dredge.
(7) It shall be
unlawful between the hours of sunset and sunrise to take, attempt to take or possess
oysters on board a vessel or in the waters of the State of Alabama. All oysters
taken from the public reefs shall be landed within one hour of the water bottom
closure each day.
(8) It shall be
unlawful for persons to take, for noncommercial purposes, more than 100 oysters a
person each day from the public reefs, beds, or bottoms in the waters of this State.
Recreational oysters must be landed at the Oyster Management Station (OMS) where a
recreational tag shall be purchased and the information shall be completed or
supplied (as required by the Marine Resources Division) by the harvester. The tag
shall be immediately attached to each sack or container of oysters before leaving
the Oyster Management Station. Person's possessing more than 100 oysters shall be
deemed to possess those oysters for commercial purposes. Recreational and commercial
oysters cannot be taken or possessed on board a vessel in the same trip.
(9) Certain waters in the vicinity of sewage
discharges and other locations are permanently closed to oystering by the Alabama
Department of Public Health. These areas are subject to change and the latest
closure orders should be obtained from the Marine Resources Division or the Alabama
Department of Public Health.
(10) All
oysters harvested from public and private harvest areas must be placed in containers
or sacks that can be cleaned and allow drainage.
(11) All oysters taken from public bottoms shall
be placed in sacks or containers according to the standard Alabama measure of one
quarter (1/4) Alabama barrel and it shall be unlawful to land any oysters for
commercial purposes which have not been stored or contained in this manner. The
volume of a M Alabama barrel shall consist of a tub of oysters measuring 17 inches
in diameter on the top, 13 inches in diameter on the bottom, and 12 inches in
height. It shall be unlawful to transfer oysters from one boat to another for
purposes of avoiding the requirement of this regulation or to transfer any oysters
to any unlicensed oyster catcher. Any person or persons cited for exceeding the
standard Alabama measure of one quarter (1/4) Alabama barrel provided for herein
shall be required to immediately transport and redistribute any said excess oysters
on the nearest public reef. Failure to so transport and redistribute shall be
considered a violation of this regulation.
(12) All vessels engaged in the taking,
possession, or transport of oysters from the private and public reefs of Alabama
shall have aboard the vessel an approved marine sanitation device (MSD), portable
toilet, or other sewage disposal receptacle. The MSD, portable toilet or other
sewage disposal receptacle shall be used only for the purpose intended, be emptied
only in a sewage disposal system, and be cleaned before being returned to the
vessel. Sewage disposal receptacles must be constructed of impervious, cleanable
materials and have tight fitting lids with "HUMAN WASTE" indelibly written in 3-inch
block lettering. No cats, dogs, or other animals may be aboard any vessels taking,
possessing, or transporting oysters.
(13) It shall be unlawful for any person to take
or attempt to take oysters, for commercial purposes, from the public reefs of the
State of Alabama without first having registered (checked in) on the day of harvest
at the Oyster Management Station drop box in the area where the harvest shall be
attempted. All fishermen must check out at the same designated Oyster Management
Station where they checked in within one hour of the water bottom closure for that
day. Oyster tags will be purchased at the Oyster Management Station and no oysters
shall be landed before being tagged. The oyster harvester will provide the following
information at the Oyster Management Station in order to complete an oyster harvest
record: Harvester's name, harvester's license number, harvest location, gear used,
fishing time, name of certified dealer where the oysters will be sold, and any other
information required. At least one copy of the oyster harvest record must remain
with the shell stock while it is in transit to a certified dealer and a copy must be
given to the certified dealer upon delivery. Failure to present oysters to the
declared shop without notifying the Marine Resources Division by the close of
business on the day of harvest will be considered a violation.
(14) Oyster Management Stations shall be
established by the Director of the Marine Resources Division. Season openings and
final closures shall be made by issuing a press release. Areas opened for oyster
harvest and Oyster Management Stations that will be opened near those harvest areas
will be publicized using an Opening Order. The Opening Order will include the date
harvest shall be opened or closed, a description of the shellfish harvest locations,
a description of the location of the Oyster Management Stations that will be open,
and a map of areas where dredging will be allowed (if applicable). The Opening Order
will be posted by the Director of the Marine Resources Division at the Oyster
Management Stations, on the Department of Conservation and Natural Resources
websites, and on official Department of Conservation and Natural Resources social
media.
Notes
Authors: Christopher M. Blankenship
Statutory Authority: Code of Ala. 1975, ยงยง 9-2-4, 9-2-7, 9-2-8, 9-2-12, 9-12-33.
PENALTY: As provided by law.
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